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Thanksgiving Meatballs 2.0
Michele Pesula Kuegler
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Servings
20
meatballs
Ingredients
1
pound
ground turkey
1
cup
crushed garlic croutons
1
egg
1
tablespoon
sage
Black pepper
Instructions
Preheat oven to 400°F.
Combine turkey, crushed croutons, egg, and sage in a large mixing bowl.
Mix well using hands or a spoon.
Season with black pepper.
Line a baking sheet with foil and spray with nonstick cooking spray.
Form mixture into balls the size of walnuts and place on prepared baking sheet.
Bake for 15-20 minutes or until cooked thoroughly.