Heat nonstick frying pan over medium heat.

Cut each prosciutto slice into 4 smaller rectangles.

Place squares in heated frying pan, cooking each side for 30 seconds or until crispy.

Transfer to a plate or cutting board.

Preheat broiler.

Cut plums in half along the crease; remove pit.

Cut each half of the plum in half, so that you have 4 round disks.

Sprinkle each slice with a pinch of sugar.

Transfer plum slices to a broiler pan.

Place broiler pan on rack in highest part of oven, and cook until sugar melts. (1-3 minutes)

Remove plum slices from broiler pan.

Top each plum with a scant amount of cream cheese and a prosciutto rectangle, folded as needed.