Yes, these appetizers are lower in calorie, but they’re also huge on flavor. Try one, and see how tasty healthy food can be!

I’m rounding out this week of healthy snacks with three more recipes. I’ll keep you fully stocked with snacks while your good intentions stay on track.

Leek & Pepper Bruschetta

One key point to this recipe is that a sweet potato is used for the base instead of bread. Also, the toppings are predominately vegetables, making it tasty and healthy. This is a healthy bruschetta you need to try.

Roasted Zucchini with Feta

Take a vegetable, slice, roast, and top with feta, and you’ve transformed it from a boring side dish to a delicious (and healthy) appetizer.

Wine Braised Mushrooms

This simple recipe transforms mushrooms from a pleasant dish to out of this world. Mushrooms and wine, a pairing that was meant to be.

All right, keep that healthy eating streak alive while enjoy an appetizer or two. These low in calorie, but heavy in flavor, recipes provide some great options.