Take goat cheese from a simple snack to an elegant appetizer with one of these three delicious recipes.

When I’m looking for comfort food two of my favorite things are snacks and cheese. Today, I have three different ways to use goat cheese in an appetizer. Whether you want a little sweet or more savory, one of these recipes will provide you with cheesy goodness.

Whipped Goat Cheese with Pistachios & Honey– This snack looks like a million bucks and hits on all of your sensory needs: sweet, salty, crunchy, and creamy. You could eat it off the spoon, but it’s probably more dignified to serve it with crostini.

Cranberry Goat Cheese Spread– A simple spread that’s served cold, this is a snack that’s ready in seconds. It’s tangy with a tiny pinch of sweet and pairs perfectly with a box of crackers.

Spinach & Goat Cheese Dip– This one needs a little time in the oven, but it’s worth it for the gooey results. Serve this dip with tortilla or pita chips.

Make this weekend extra yummy with one of these spreads that truly transform goat cheese!

For a great summer option make this Blueberry Goat Cheese.