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Tapas Monday
Linguisa & Mushroom Stuffed Peppers
Portobellos with Wine Poached Lobster
Peach & Caramelized Onion Bruschetta
Apple & Sage Bruschetta
The Easiest, Cheesiest Mushrooms
Sausage Stuffed Mushrooms
Thanksgiving Meatballs 2.0
A Hint of Bourbon Meatballs
Peaches Infused with Bourbon and Vanilla
Hot & Bubbling Baked Ricotta
Bruschetta with Lemon Honey Ricotta
Plum & Taleggio Prosciutto Packets
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2022
:
The Berry Best Cookies
by
Michele Pesula Kuegler
March 28th, 2023 |
Desserts
,
Recipes
Parmesan Polenta Croutons
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Michele Pesula Kuegler
March 23rd, 2023 |
Garnishes
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Recipes
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Salads
My Favorite Caesar Salad Dressing
by
Michele Pesula Kuegler
March 21st, 2023 |
Recipes
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Spreads & Sauces
Fresh or Dried Figs- Which Are Better?
by
Michele Pesula Kuegler
March 18th, 2023 |
Cooking Basics
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Homemade Ricotta
Food That British Expats Miss When They Live Abroad
Bruschetta with Drunken Figs and Ricotta
Warm and Cheesy Bruschetta Dip
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